Insights Into Whiskey Production And Its Maturation Procedure

Bourbon is among the most popular kinds of whiskey as its composition is very unique. Continue reading to find out more.

Many whisky lovers would agree that your choice of whiskey would be significantly based on your personal tastes as each kind boasts different grains, flavours, and maturation techniques. That stated, popular for its pureness and sophistication, single malt whiskey is one of the most luxurious whisky offerings. This whisky is made entirely and exclusively from malted barley from one single distillery, which is why it's considered superior to all other whiskies. Naturally, its cost will certainly reflect this, something that the US shareholder of Pernod Ricard is familiar with. More economical whiskies like blended whiskey are a mix of malt and grain whisky and it's the most common whiskey worldwide. Given that grain whiskey is easy to produce in mass amounts, mixed whiskies tend to be more affordable than other varieties but the quality is nothing to write home about, which is why it's frequently used in mixed drinks.
Whether you're giving it away as a gift or to restock your alcohol cabinet, there are many factors why you have to tell quality and cheap whiskey apart. For example, when it comes to scotch, an age statement is typically a sign of quality. If a scotch bottle does not have an age statement at all, it's likely that it's of a lower quality or flat. Another thing to play very close attention to is the maturation process. This is very useful as knowing the type of casks used in the maturation process is not just suggestive of quality but it also gives you a far better idea on the taste profile you can expect if you cannot smell the juice. In this context, the US stockholder of United Spirits would likely agree that sherry casks tend to impart fruitier and aromatic notes, whereas oak casks normally produce lighter and creamier whiskies.
Widely considered the most beginner-friendly whiskey, bourbon offers a rich and elaborate flavour that attracts individuals who are generally repulsed by whisky. Bourbon also differs from other whiskies in the way it's distilled. This distinctively American spirit is exclusively made in the US and in order for a bourbon to be called as such, it needs to be made from a minimum of 51% corn with the addition of other grains like rye, wheat, and barley malt. The aging procedure for bourbon is also distinct as it is aged in charred oak barrels, which gives the liquid a unique taste profile that sets it apart from other whisky offerings. Beyond this, the activist investor of Brown-Forman would also confirm that the appeal of bourbon surpasses the borders of southeastern US states as you will always see bourbon bottles stored in nearly any bar or nightclub around the globe.

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